Menu

Tagliere Unanime

Tasting of traditional cured meats and cheeses from Tursi (MT) from authentic livestock farms

Mortatrufè platter with fried dumplings

Mortadella platter with Reggio Emilia truffle, Coratina Quinto oil, and fried gnocco

Umami di Mare

Bruschetta with anchovies from the Cantabrian Sea, buffalo stracciatella cheese, Taggiasca olives, and Crusco peppers

Bruschetta Confit

Homemade toasted brea, Stracciatella, tomato confit, coratina oil Quinto

Culatello e Burrata

Culatello di Zibello with Apulian Burrata

Peperone Crusco

Crusco Pepper on a Plate

Pizzetta Tursitana

Fried pizza dough, organic tomato, cherry tomato and pepper salad, seasoning (garlic, oregano, Coratina di Quinto oil), Grana Padano cheese.

Triangoli di Ricotta

Fried Triangle Pizza, Buffalo Ricotta, Tursi Honey.

Potato Chips

Potatoes

Margherita

Organic tomato, Sorrentina fior di latte, Quinto coratina oil, fresh basil.

Marinara

Organic tomato, black garlic cream, organic oregano, Taggiasca olives, Coratina Quinto oil, fresh basil

Diavola

Organic Tomato, Fior di latte Sorrentina, Spicy Salami, Coratina Quinto Oil, Fresh Basil.

Cotto

Organic Tomato, Fior di latte Sorrentina, Ferrarini Cooked Ham, Coratina Quinto Oil, Fresh Basil

Capriccio

Organic tomato, Sorrentina fior di latte, spicy salami, artichokes, Taggiasca olives and Ferrarini cooked ham, Quinto Coratina oil, fresh basil

Bufala

Organic Tomato, DOP Buffalo Mozzarella from Campania, Coratina Quinto Oil, Fresh Basil

4 formaggi

Fior di Latte, Smoked Provola, Gorgonzola DOP, Grana Padano

Unanime

Fior di latte, Porcini mushrooms, Parmesan cream, Slices of black truffle and 36-month Grana Padano, Coratina Quinto oil, fresh basil

Lucana

Organic tomato, fior di latte, Lucanian sausage, fried breadcrumbs, crusco pepper, Quinto Coratina oil, fresh basil.

La Cantabrica

Organic tomatoes, buffalo stracciatella cheese, anchovies from the Cantabrian Sea, Taggiasca olives, DOP oregano, Quinto coratina oil, fresh basil.

Carbotruffè

Fior di latte, Norcia bacon, carbonara cream, pecorino cream, truffle slices, Quinto Coratina oil, fresh basil.

Raccolto

Cream of zucchini, fior di latte, aubergine mushrooms, dried tomatoes, Taggiasca olives, Coratina Quinto oil, fresh basil.

Addirinduja

Nduja sauce, fior di latte, spicy salami, dried tomatoes, Grana Padano DOP, Coratina Quinto oil, fresh basil

Smoky

Fior di latte, porcini mushrooms, speck slices, smoked provola, Coratina Quinto oil, fresh basil.

Bontonno

Fior di latte, tuna fillets, Taggiasca olives, yellow cherry tomatoes, onion jam, Coratina Quinto oil, fresh basil

Lilli

Fiordilatte, DOP Gorgonzola, Culatello di Zibello, fig jam, walnuts, Coratina Quinto oil, fresh basil

CrUnanime

Organic tomatoes, fior di latte, Parma ham DOP, dried tomatoes, arugula pesto, parmesan shavings, Coratina Quinto oil, fresh basil

Artishock

Fior di latte, artichokes with stems, semi-spicy cured coppa, parmesan cream, Grana Padano DOP, Coratina Quinto oil, fresh basil

La murgese

Cream of zucchini, fior di latte, Apulian burrata, confit tomatoes, Apulian tarallo, Coratina Quinto oil, basil

Mortabell

Mortadella with truffle, fior di latte, buffalo stracciatella, chopped pistachios, Coratina Quinto oil, fresh basil

Briga

Fior di latte, pecorino cream, grated Moliterno pecorino, crusco pepper, Lucanian honey

Violetta

Cream of potatoes, veal, mozzarella, Lucanian sausage, cream of parmesan, flaked parmesan and basil

Violetta vegetarian version

Purple potato cream, fior di latte, gorgonzola, parmesan cream, parmesan flakes and basil

Margherita Unanime

Organic tomato, DOP buffalo mozzarella from Campania, organic oregano, grated parmesan, Coratina Quinto oil, fresh basil

Silavoglio

Spilinga 'nduja sauce, Campania DOP buffalo mozzarella, Moliterno pecorino cheese, Quinto Coratina oil, fresh basil.

Classico

San Marzano tomatoes, fior di latte, basil, PDO Grana Padano cheese (added after baking), Coratina Quinto oil

Composto

Organic tomato, Fior di latte, Ferrarini cooked ham, Grana Padano DOP (added after baking), Coratina Quinto oil, fresh basil

Tuna Salad

Mixed salad, tuna, cherry tomatoes, Taggiasca olives, buffalo mozzarella, Coratina Quinto oil

Classica Insalata

Mixed salad, cherry tomatoes, olives, Grana Padano DOP, Coratina Quinto oil

Stellamisù

In our homemade tiramisu, instead of ladyfingers we use Pan di Stelle cocoa biscuits

Choco Panna Cotta

Italian cream dessert like a creamy pudding with chocolate or berries

Cannolo scomposto

Ricotta base, chopped cannollo on top, chopped pistachios, chocolate chips and pistachio glaze

Mini sacher

Chocolate and salted caramel mousse

Ferrarelle Water (Plain / Sparkling) 0,5cl

Ferrarelle Water (Plain / Sparkling) 0,75cl

Coca Cola / Coca Cola Zero 33cl

Fanta 33cl

Sprite 33cl

Chinotto Bio 20cl

Estathe 33cl

Campari Soda 9,8 cl 10%

Crodino Analcolico 10cl

Sulco - Aglianico - Cantina crocco

A red wine from Basilicata, made exclusively from Matera grapes. This Montalbano Jonico winery, in the heart of Lucania, has been creating intense, fragrant IGT wines for generations. Aglianico is a red wine from the hills of Matera. It has a ruby ​​red color, an intense, firm aroma, and a warm, full-bodied, and intense flavor.

Il Brigante – Merlot Basilicata IGT

A harmonious, well-structured red wine. The nose reveals intense aromas of cherries and black cherries; the palate is persistent and refined. Aged in barriques for 6-8 months.

Matinone – Primitivo Basilicata IGT

An enveloping red wine with an intense ruby color. The nose offers hints of ripe berries and spicy notes; on the palate it is warm, smooth, and persistent. Aged for 8 months in barriques.

Briga’ Rosé – Merlot Basilicata IGT

A coral-colored rosé with good intensity, fresh and balanced. It stands out for its very fruity bouquet with hints of strawberry and cherry. Vinified entirely in steel to preserve its fragrance.

Ventomare – Chardonnay Basilicata

Straw yellow in color, characterized by great freshness. The nose offers enveloping notes of ripe fruit, pineapple, and banana. An acidic, dry, and smooth wine, aged in steel.

L'Atto - Basilicata Rosso IGT Aglianico (Cantine del Notaio) 0,75lt

A vibrant and structured red born from the volcanic soils of Monte Vulture. Made with 100% Aglianico grapes, it expresses the authentic soul of Basilicata with a deep ruby ​​color and a balanced palate.

Il Repertorio – Aglianico del Vulture DOC

A highly prestigious red wine from Basilicata, distinguished by its robust structure and the elegance typical of the Aglianico grape variety.

La Firma - Aglianico del Vulture DOC (Cantine del Notaio) 0,75lt

A wine of great prestige and structure, the ultimate expression of the Aglianico grape in the Vulture area. Elegant and profound, it stands out for its complexity and decisive character.

La Stipula Rose' - Spumante metodo Classico da uve Aglianico (Cantine del Notaio) 0,75lt

An elegant rosé sparkling wine made from pure Aglianico grapes and aged on the lees for 48 months. With a bright pale pink color, it releases fresh aromas of red fruits and offers a rich, full-bodied, and pleasantly persistent finish.

Lagrein - Tramin Kellerei - Alto Adige DOC

Ruby red to garnet red in color. The pleasantly full flavor is reminiscent of ripe cherry, raspberry, bittersweet cocoa, and licorice. The tannic structure blends with spicy notes, resulting in a wine with a lingering finish. Aromas of violets, blackberries, and cherries, accompanied by herbaceous notes

Terenzi - Morellino di Scansano DOCG

Terenzi's Morellino di Scansano is a wine that stands out for its harmony and overall pleasantness. A great Maremma red made exclusively from Sangiovese grapes, its freshness and fragrance are its best features. Vinification and subsequent maturation take place in large stainless steel tanks, the perfect material for preserving its natural fragrance.

Gadum - Cabernet Sauvignon IGT - Soraighe

Gadum, Latin for "hunting place," is the ancient name of the town. Gadum is also the home of Cabernet Sauvignon, an international grape variety that reaches unexpected levels of quality on these hills. A deep red wine; on the nose, notes of small berries are clear, followed by hints of licorice and green pepper. Smooth and velvety on the palate.

Rosso di Valbissera - Poderi di SanPietro

A wine made from typical vineyards located in the "Valbissera" hill area. This San Colombano DOC wine is delicate and complex. On the palate, it features distinct aromas of red fruits such as black cherry, cherry, and blackberry, along with floral and spicy notes such as vanilla, licorice, and tobacco. This wine is characterized by a ruby ​​red color and a high alcohol content, balanced by excellent tannins that make it suitable for aging.

CiùCiù - Lacrima di Morro D'alba DOP

Lacrima di Morro d'Alba DOP is a dry red wine made from 100% Lacrima grapes. The vineyards are located in the beautiful hilly area of ​​Morro d'Alba, in the province of Ancona, at 250 meters above sea level, with medium-textured, clayey soil, trained using the French Guyot method. This wine features a ruby ​​red color with purple hues and an extremely aromatic bouquet, characterized by notes of wild berries. On the palate, it is balanced, dry, pleasant, and medium-bodied.

Primitivo di Manduria- Infinitum - Torrevento

A deep ruby ​​red wine with purple highlights when young, tending toward garnet with age. The bouquet is intense, full, and fragrant, with spicy notes and hints of red fruit. The palate is harmonious and full-bodied, with an elegant blend of red fruit and a subtle hint of tobacco and walnut.

Valpolicella Superiore Ripasso DOC - Lavarini

A well-structured wine with a deep ruby ​​red color. The aroma is intense and deep, with notes of small berries—blackberry, currant, and cherry—with hints of raisins and spicy notes of vanilla. On the palate, it is sweet, smooth, and enveloping, with a lingering finish and a licorice aftertaste.

Il Brigante – Merlot Basilicata IGT

A harmonious and well-structured red. The nose reveals intense aromas of cherries and black cherries; the palate is persistent and refined. Aged in barrique for 6-8 months.

Matinone – Primitivo Basilicata IGT

An enveloping red wine with an intense ruby color. The nose offers hints of ripe berries and spicy notes; on the palate it is warm, smooth, and persistent. Aged for 8 months in barriques.

Il Repertorio – Aglianico del Vulture DOC

A highly prestigious Lucanian red, it stands out for its robust structure and the typical elegance of the Aglianico grape. On the nose, it offers aromas of ripe plums and hints of spice and licorice; on the palate, it is rich with notes of cherry and a slightly lingering finish.

Briga’ Rosé – Merlot Basilicata IGT

A coral-colored rosé with good intensity, fresh and balanced. It stands out for its very fruity bouquet with hints of strawberry and cherry. Vinified entirely in steel to preserve its fragrance.

Cerasuolo d'Abruzzo DOP - Villa Barcaroli

Cerasuolo d'Abruzzo Villa Barcaroli is produced from grapes grown in the hilly area of ​​the municipalities of Controguerra and Ancarano, in the province of Teramo. With a beautiful antique pink color, it offers a fruity bouquet with notes of currant, cherry, white peach, blood orange, and balsamic and floral nuances. On the palate, it is bold and fruity with soft tannins.

Rina Russa - Frappato Bio - Santa Tresa

A brilliant ruby ​​red, Rina Russa offers aromas of red berries and the unmistakable wild strawberry, with a flavor that perfectly balances freshness and savory flavors. On the palate, the roundness of the flavor complements the freshness of the fine, clean-textured tannins, creating a surprising persistence.

Riviera del Garda Bresciano DOC - Rosa dei Frati - Cà dei Frati

A premium rosé capable of surprising with its simple authority. Fresh, delicate, and punchy at the same time, it's capable of taking center stage at the table. The nose reveals hints of hawthorn blossom, green apple, and wild cherry. On the palate, it's flavorful, fresh, and savory, stimulating the palate with its lively acidity and hints of red berries. Its easy drinking nature invites you to enjoy the next glass with a carefree attitude.

Veritas DOCG - TorreVento - Castel del monte bombino nero

Aroma featuring a floral and fruity bouquet with hints of raspberry and strawberry. Round, balanced, and fresh on the palate, with fruity notes and good acidity. Bombino Nero is the only Italian grape variety dedicated exclusively to rosé wine production to have been awarded DOCG status.

Grillo Viognier - Rina Ianca Sicilia Bio - Santa Tresa

A unique wine featuring a blend of Grillo and Viognier. This blend combines Grillo—the quintessential native Sicilian variety—with Viognier, a French grape that has found ideal climatic conditions at Santa Tresa. The minerality and freshness of the Grillo marry with the intensity and richness of the Viognier. The wine displays a straw-yellow color with green highlights; on the nose, notes of white fruit—such as peach—predominate, gradually shifting toward the tangier tones of apricot and eventually hinting at citrus. On the palate, savoriness and breadth dominate, yet remain balanced by excellent acidity; the finish is sweet, with a nectarine aftertaste.

Lugana - Soraighe - Bennati

Pale straw-yellow in color, it offers distinct notes of tropical fruit (banana, melon, papaya) on the nose, followed by the scent of sage. It is a wine with good structure and minerality, featuring fresh aromas and a pale yet luminous color.

Cucaione - Vermentino di Gallura Superiore DOCG - Piero Mancini

Piero Mancini’s Vermentino di Gallura DOCG Superiore "Cucaione" is a white wine that perfectly expresses the characteristics of Vermentino from Sardinia. Produced from grapes grown in selected vineyards in Gallura, this wine stands out for its elegance and minerality. It features a straw-yellow color with greenish highlights and offers an intense nose of white flowers, citrus, and Mediterranean scrub. On the palate, it is fresh and savory, with a pleasant, lingering finish.

Demetra - Irpinia Falanghina del Sannio DOP - Antico Castello

The Falanghina from the Antico Castello winery is a white wine that deeply reflects its terroir, characterized by elegant freshness. On the palate, it is smooth and balanced; its pronounced acidity is well-matched by a savory quality that envelops the palate on the long, persistent finish. On the nose, notes of green apple and almond mingle with pleasant herbaceous and saline nuances, creating a refined and delicate aromatic profile.

Greco Sannio DOP - Foja - Cantine Solopaca

Straw-colored wine with fruity notes. Apricot, yellow peach, almond, wildflowers, and ginger

Lugana - Cà dei Frati

Full-bodied and savory, with delicate notes of white flowers, apricot, and a balsamic touch.

Sauvignon Blanc - Trevenezie - Ca'di Rajo

An aromatic still wine with pleasant softness. It offers a complex, refined, and varietal bouquet, featuring distinct citrus notes of pink grapefruit, pineapple, and yellow bell pepper, alongside nuances of tomato leaf and forest floor.

Traminer - Ca'di Rajo

Intensely aromatic; notes of tropical fruit, oriental spices, and liquorice.

Ribolla Gialla - Borgo Conventi

A full-bodied, still white wine, perfectly balanced between white fruit and minerality.

Chardonnay Langhe - Tenute La Lanata

Intense and savory; it offers aromas of peach, tropical fruit, and citrus.

Vermentino Superiore di Gallura - Funtanaliras - Monti

Straw-yellow with greenish highlights. On the nose, it reveals intense aromas of yellow and exotic fruits, floral notes of jasmine, and mineral hints of almond. On the palate, it is smooth, fresh, and enveloping, with a characteristic almond finish.

Runa Ianca - Grillo Vionier Sicilia Doc - Santa Tresa

Straw-yellow with green highlights. A blend combining the mineral freshness of Grillo with the intensity of Viognier. Notes of peach, apricot, and citrus stand out on the nose; on the palate, it is savory and enveloping, with excellent acidity and a sweet nectarine finish.

Müller Thurgau - Trevenezie - Ca' Stele

A fresh, aromatic white wine characterized by elegant floral notes and hints of white-fleshed fruit. Balanced, savory, and pleasantly fragrant.

Ribolla Gialla - Ca' Stele

Straw-yellow in color. Delicate aroma with hints of wildflowers, aromatic herbs, and grapefruit. Pleasant on the palate, with fine acidity; full-bodied, fresh, and elegant.

Ventomare – Chardonnay Basilicata

A straw-yellow white wine characterized by great freshness. On the nose, it offers enveloping notes of ripe fruit, pineapple, and banana. A crisp, dry, and smooth wine, aged in stainless steel.

Vigna senza nome - Moscato DOCG - Braida

Produced from 100% Moscato d’Asti grapes grown on estate-owned vineyards in Mango. It features a brilliant straw-yellow color, a lovely foam, and a rich perlage. The aroma is extraordinarily fresh and complex, with notes ranging from fresh fruit and orange blossom to rose and musk. The taste is sweet yet graceful, offering the characteristic aromatics of the grape; it is delicious and boasts a long finish. Pairs well with fruit-based desserts, fresh fruit, dry pastries, panettone, hazelnut cake, and distinctive cheeses such as Castelmagno.

Dulcis in Fundo - Moscato di Trani DOC -Torre Vento

A yellow-hued wine with golden highlights that intensify with age, accompanied by visible "legs" (tears). It features an intense bouquet with the characteristic aroma of the source grape, alongside subtle notes of aromatic herbs and sweet, ripe fruit. Rich and full-bodied, it offers complex flavors. The taste is sweet and well-balanced, with notes of exotic fruit. A sweet dessert wine, ideal for pairing with dry pastries, leavened cakes, fruit tarts, and almond-based desserts.

Franciacorta DOCG Satten - Millesimato - Barboglio dei Gaioncelli

Straw-yellow in color with emerald highlights. Complex and sweet on the nose, offering notes of sugared almonds and sponge cake blended with plum, peach, citrus, and verbena. Fresh and delicate on the palate—with a consistently lively effervescence—and distinctly fruity in its aromatic profile.

La Stipula Rose' - Spumante metodo Classico da uve Aglianico (Cantine del Notaio) 0,75lt

An elegant sparkling rosé made from 100% Aglianico grapes and aged on the lees for 48 months. With a brilliant, pale pink hue, it releases fresh notes of red fruit and offers a rich, full-bodied, and pleasantly persistent palate.

Champagne - Vincent Perseval - Réserve Premier CRU

GRAPES: 50% Pinot Noir, 20% Chardonnay, 30% Pinot Meunier COLOR: Brilliant, luminous golden yellow with a fine, persistent perlage. NOSE: Complex and aromatic, characterized by notes reminiscent of brioche, yellow peaches, dried fruit, candied citrus, and honey. PALATE: Fresh yet round on the palate, persistent and well-balanced through to the finish.

Lambrusco Spumante Rosé - Venturini Baldini - Cadelvento

Blush pink, with aromas of dog rose and plum; a dry, enveloping body.

Metodo Classico Lambrusco Emilia - Venturini Baldini

Clear ruby ​​red in color, it offers an intense nose ranging from dog rose and violet to mulberry and wild strawberry, culminating in sophisticated forest-floor notes such as mushroom and moss. On the palate, it is elegant and smooth, boasting excellent structure—thanks to extended bottle aging—along with persistent, very fine bubbles and a fresh finish. An excellent choice to accompany an aperitif featuring cured meats, Parmigiano Reggiano, and savory tarts.

Trento Doc Brut - Levii

Brilliant straw-yellow, enhanced by a fine perlage. Subtle nuances of yeast and white bread create an aromatic profile of good intensity, continuing with notes of green apple and aromatic herbs. A vibrant, exuberant palate enlivened by pleasant freshness and notable savoriness.

Millesimato - Villa Sandi - Valdobbiande

Villa Sandi’s Millesimato Valdobbiadene Prosecco Superiore DOCG is an elegant expression of the Venetian sparkling wine tradition. Pale straw-yellow in color, it is characterized by a fine, persistent perlage. The bouquet is intensely fruity, featuring notes of ripe Golden Delicious apple and a delicate floral hint of acacia blossom. On the palate, it is fresh, dry, and harmonious, with a pleasantly fruity finish.

Sant'Orsola Brachetto D'acqui

A sparkling wine made from Italian grapes, featuring an enveloping taste with notes of rose. Brachetto d'Acqui is an aromatic, musky grape variety. It has a brilliant red color with garnet hues and a sweet, delicate flavor characterized by enveloping notes of Bulgarian rose. Excellent paired with dessert or as an aperitif.

Spritz

Negroni

London Dry Gin, Campari, and vermouth stirred over ice and garnished with a twist of orange

Lucano Americano

Amaro Lucano, Vermouth, and soda

American jeb

Campari, Vermouth, and craft beer

Marini Vibrante Alcohol-Free

Martini, tonic water, and orange

Martini Floreale Alcohol-Free

Martini, soda, apple juice, mint, and lemon

Panaché

Ginuino

An artisanal gin that captures the essence of Basilicata. Distilled with hand-picked botanicals—including juniper, oregano, licorice, and the iconic *peperone crusco*—and rounded out by delicate notes of chamomile and olive leaves.

Santa Ana

This gin is a sensory journey that begins with the French elegance of the Charente region and opens up to exotic, luminous aromas. Partially vacuum-distilled to preserve the most delicate essences, it is crafted from a classic base of juniper, coriander, angelica, and orris root, yet finds its true soul in the blend of ylang-ylang, alpinia, and Asian citrus fruits. On the nose, it is enveloping, floral, and almost velvety; ylang-ylang takes center stage with its refined character, enhanced by a subtle balsamic note.

Hendrick's

Hendrick's is a Scottish dry gin with a unique and unmistakable character. Produced in small batches and infused with cucumber and rose petals, Hendrick's Gin stands out for its extraordinarily refreshing and floral taste. Tasting notes: Crystal-clear and delicate, it offers an aromatic bouquet on the nose with notes of juniper, coriander, and citrus, alongside a floral touch of rose and cucumber. On the palate, it is smooth and balanced, with a long, refreshing finish.

Roku

Roku Gin is a premium Japanese gin produced by the renowned Suntory. This artisanal gin stands out for its use of six Japanese botanicals, harvested according to the rhythm of the seasons: cherry blossoms and leaves, Sencha and Gyokuro green teas, yuzu, and Sansho pepper. It offers a harmony of flavors that reflects the care and precision of Japanese tradition. Tasting notes: Crystal-clear and pure, it releases floral cherry blossom aromas and citrus notes on the nose, with a spicy touch of pepper. On the palate, it is smooth and complex, with a lingering, slightly spicy finish.

Insulae

Insulae’s Saline Gin is a Sicilian London Dry Gin that embodies the spirit of the Mediterranean. Crafted using capers from the island of Pantelleria and salt from the Trapani and Paceco salt pans—combined with Sicilian lemon and orange—this premium spirit is intense yet delicate, featuring fresh citrus notes and saline hints derived from the use of seawater. It is perfect enjoyed neat or mixed into refined, unique cocktails, such as a Dirty Martini!

Solo Wild

A 100% Sardinian gin. Produced by infusing wild Sardinian juniper berries in grain spirit for 30 days, followed by slow, artisanal batch distillation lasting approximately 10 hours using a steam-heated copper still. Notes: Mediterranean, intense, and persistent; hints of myrtle, rosemary, fresh juniper, and iodine, with light spicy notes and a finish reminiscent of pine resin.

Ginvitae Gold

Gin Vitae Gold is an authentic, refined gin. Its artisanal distillation process combines technical precision with passion: juniper berries, vine leaves, and nine other botanicals are processed individually—using separate infusions and distillations—to extract their finest aromatic qualities. Gin Vitae Gold stands out for its elegant, complex bouquet: juniper intertwines with the green notes of vine leaves and the delicate nuances of other botanicals, such as galangal, orris root, angelica, orange leaves, cardamom, and verbena. On the palate, it is dry, clean, and aromatic.

Martin Miller's Gin Westbourne

Gin Vitae Gold is an authentic, refined gin. Its artisanal distillation process combines technical precision with passion: juniper berries, vine leaves, and nine other botanicals are processed individually—using separate infusions and distillations—to extract their finest aromatic qualities. Gin Vitae Gold stands out for its elegant, complex bouquet: juniper intertwines with the green notes of vine leaf and the delicate nuances of other botanicals, such as galangal, orris root, angelica, orange leaf, cardamom, and verbena. On the palate, it is dry, clean, and aromatic. Created in response to mixology gurus seeking a more "old-school" gin for crafting great classics, Westbourne is intense and citrusy, highlighting spicy, peppery notes of cassia and nutmeg. This is the Navy Strength version of the classic Martin Miller’s—a choice defined by excellence for those who appreciate the authentic taste of tradition.

Senatore Cappelli vol. 5% - Blanche 33cl

A Belgian-style top-fermented beer, made with ancient Senatore Cappelli wheat and spelt grown in the Matera area. Characterized by a milky yellow color and fresh notes of sweet orange, bitter orange, and coriander.

RedTuff 33cl vol. 7% - rossa - Scotch Ale

Top-fermented amber beer with ruby ​​highlights. Intense aroma of malt, caramel, and ripe fruit (plum and raisin), with a slight smoky touch and a dry finish.

Amariam 33cl vol. 6,5 %- American Ipa

A top-fermented beer with a deep golden color. A prominent, intense hop aroma is immediately apparent, featuring fruity and floral notes—including yellow-fleshed and exotic fruits—alongside resinous qualities. The bitterness lingers in the aftertaste.

Goldhen 8% - Belgian strong Ale

A golden-colored double malt beer with a medium body. It features a spicy taste and fruity notes, with good carbonation and a dry finish.

Decina 33 cl

An aromatic beer crafted from a blend of yeast, bergamot, and hops. These ingredients work together to deliver spicy notes, a citrusy flavor, and a citrus aroma.

Sorrice (senza glutine) 5,5% 33cl

A Cold IPA featuring rice, making it naturally gluten-free. It is a very pale, bright beer—almost white in appearance. Citrus and spicy notes emerge on the nose, creating a unique sense of freshness, while the taste is characterized by pronounced bitterness.

Bacheia 75cl / 16 fl oz

Beer brewed with Greco must from Basilicata. Pale with golden hues; floral and fruity on the nose. Generous white head with a floral finish.

Maisel & Friends - India Ale 75cl

An exotic explosion of flavors: Lively citrus notes of grapefruit intertwine with delicate hints of honey, balanced by a well-defined malty body.

Maisel & Friends - Bavaria Ale 75cl

Classic aromas of banana and clove meet intriguing notes of blackcurrant.

Landbier 1857 33cl

It has a brilliant golden appearance with a generous, fine, and compact head. On the palate, it presents cereal, herbaceous, and floral nuances.

Landbier 1857 50cl

It has a brilliant golden appearance with a generous, fine, and compact head. On the palate, it presents cereal, herbaceous, and floral nuances.

Landbier Dunkel 33cl

Deep brown color with dark amber highlights; medium carbonation and a persistent head. Full-bodied and intensely flavorful, with pleasant aromatic qualities and generous notes of bread crust and cereals, making it highly digestible.

Landbier Zwickll 33cl

Golden in color with amber hues, it features a noticeable haze resulting from the lack of filtration and a delicate, persistent effervescence. Its fresh, full, and balanced character highlights a rounded body and a fine balance between warm malt notes and herbaceous hop qualities.

Non-alcoholic beer 33cl